Still so bad at feet, I moved from trying to figure out the simplified shape off of photos to straight up copying the shapes in the tutorial - and I'm still disproportioned.
Made my usual chicken broth using only chicken carcasses, rather than the usual 50% vegetable scraps today. And damn, I didn't realize there was This much collagen/gelatin in chicken bones.
Randomly remembered an impossible wood joint I saw in Japan. So I looked it up, and attempted to draw it.
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